The Boathouse
925 Riverside Drive,
Cincinnati, Ohio 45202
(513) 721-7427
Wednesday- Thursday: 3:00PM-8:00PM, Friday- Saturday: 3:00PM-9:00PM, Sunday 3:00PM-8:00PM.
Reservations, reserve your table by calling the restaurant directly: The Boathouse: 513-721-7427
RESERVATIONS, DELIVERY & CURBSIDE TAKE-OUT
Starter Plates
-
Ribs Appetizer
One-third of a slab of our famous original, slow-roasted ribs.
$12.99
-
Pulled Pork Nachos
Our famous pulled pork barbecue served on our equally famous Saratoga chips. Topped with cheddar cheese, scallions and jalapeños. They are delicious enough to share! Voted"#1 appetizer in the city" by Cincinnati magazine!
$8.99
-
Gulf Shrimp Cantonese
Delicately breaded and fried to a golden brown, served with our sweet Damson plum and hot mustard sauce. It sounds awesome because it is.
$9.99
-
Onion Straws
Our onion straws are hand-cut and fried to a delicate crisp. Both our chips and straws are served with our original barbecue sauce or our spicy chipotle barbecue sauce.
$4.99
-
Saratoga Chips
Our saratoga chips are hand-cut daily from the finest grade jumbo Idaho potatoes.
$4.99
Sandwiches
All sandwiches include a choice of one side dish.-
Classic "Wagyu" Burger
$12.99
-
Pulled Pork BBQ
Lean cuts of pork, slow-smoked, hand-pulled and mixed with our famous Original barbecue sauce.
$12.99
-
Pulled Smoked Chicken BBQ
Slow-smoked for hours, hand-pulled and mixed with our famous Original barbecue sauce.
$12.99
-
Fried Fillet of Cod
Served with our homemade tartar sauce.
$11.99
Salads
Our house-made dressings are ranch, bleu cheese, and vinaigrette. Our other dressing options are french, caesar, thousand islands, honey mustard (fat-free), raspberry walnut vinaigrette and balsamic vinaigrette (gluten-free).-
Ribs King Salad
An assortment of fresh greens topped with tomatoes, carrots, onion, cucumbers and homemade croutons.
Á La Carte $3.99
With Entree $2.99
-
Iceberg Wedge
Served with our house-made creamy bleu cheese dressing, tomatoes and smoked bacon. Topped with bleu cheese crumbles.
Half $5.99
Full $8.99
-
Classic Caesar
Tender hearts of romaine lettuce tossed in our Caesar dressing and topped with our homemade croutons and shredded parmesan cheese.
Half $5.99
Full $9.99
-
Greek Salad
Fresh greens tossed with our tangy house vinaigrette, kalamata olives, tomatoes, pepperoncini, scallions and feta cheese.
Half $6.99
Full $10.99
-
Make it a Mel (Add Protein):
Add Grilled Chicken for $5.99
Add Grilled Salmon for $6.99
Entrees
All entrees come with one side-
The Original World Famous Pork Loin Back Ribs
Order $23.99
Full Slab $29.99
King Slab $32.99
-
Hickory-Smoked St. Louis-Style Spare Ribs
Half Rack $23.99
Full Rack $29.99
King Rack $32.99
-
Barbecued Spring Chicken
All-natural, farm-raised half chicken, served with our Original or our spicy Chipotle barbecue sauce.
$18.99
All White Meat Add $2.00
-
Coho Salmon*
Also known as silver salmon – grilled or blackened to perfection.
$23.99
-
Gulf Shrimp Cantonese
$23.99
-
Bone-In Ribeye
A 16 oz., cowboy-cut ribeye, specially seasoned. Served with our hand-cut onion straws.
$33.99
-
New York Strip Steak*
A 12 ounce, hand-cut and trimmed NY Strip, specially seasoned and charbroiled. Served with onion straws.
$35.99
-
Filet Mignon*
8 ounce, center-cut medallion of beef, specially seasoned. Served with onion straws and bearnaise sauce on the side.
$37.99
-
Pork Chop*
One Chop $16.99
Two Chops $24.99
-
“Create your own combo”
Choose any 2 items below - Ribs, Chicken, Shrimp and Pork Chop
$28.99
Dinner Packages
Create your own perfect meal by choosing one item from each course. All entrées come with choice of one side. Please no sharing.2 Courses For $22
-
First Course
Rib King Dinner Salad
-
Second Course
Choice of:
Order of Ribs
Barbecued Spring Chicken
Coho Salmon
-
Side
Choice of 1
Saratoga Chips
French Fries
Macaroni And Cheese
Baked Idaho Potato
Baked Sweet Potato
Broccoli
3 courses for $33
-
First Course
Choice of 1
Gulf Shrimp Cantonese
Classic Caesar Salad
Iceberg Lettuce Wedge
-
Second Course
Choice of 1
Full slab of Ribs
Ribs & Chicken Combination
Coho Salmon
Pork Chop (2)
-
Third Course
Choice of 1
Profiterole
Graeter's Ice Cream
-
Side
Choice of 1
Saratoga Chips
French Fries
Macaroni And Cheese
Baked Idaho Potato
Baked Sweet Potato
Broccoli
Side Dishes
Á la carte.-
Saratoga Chips
$3.99
-
French Fries
$3.99
-
Macaroni and Cheese
$3.99
-
Baked Idaho Potato
Loaded is additional.
$2.99
-
Baked Sweet Potato
$3.99
-
Broccoli
$3.99
Desserts
-
Key Lime Pie
$7.99
-
Chocolate Volcano Cake
$7.99
-
Carrot Cake
$7.99
-
Strawberry Short Cake
$7.99
-
Profiteroles
Single $5.99
Two For $7.99
*Consuming raw or undercooked meats may increase your risk of foodborne illness. 18% gratuity will be added to parties of 8 or more. We accept Visa, Mastercard, Discover, Diners Club & American Express.
Family Packs
-
FAMILY PACK (FEEDS 2-4)
1 King Slab, 2 quarter chickens (all white) or 20 chicken wings, pan of Saratoga chips, pan of salad, BBQ sauce, and 1 fully baked pie.
$59.95
-
FAMILY PACKS (6-8)
2 King Slabs, 2 quarter chickens (all white) or 20 chicken wings, pan of Saratoga chips, pan of salad or pan of coleslaw, BBQ sauce, and 1 fully baked pie.
$99.00
Starter Plates
-
Ribs Appetizer
One-third of a slab of our famous original, slow-roasted ribs.
$12.99
-
Pulled Pork Nachos
Our famous pulled pork barbecue served on our equally famous Saratoga chips. Topped with cheddar cheese, scallions and jalapeños. They are delicious enough to share! Voted"#1 appetizer in the city" by Cincinnati magazine!
$8.99
-
Gulf Shrimp Cantonese
Delicately breaded and fried to a golden brown, served with our sweet Damson plum and hot mustard sauce. It sounds awesome because it is.
$9.99
-
Saratoga Chips
Our saratoga chips are hand-cut daily from the finest grade jumbo Idaho potatoes.
$4.99
-
Onion Straws
Our onion straws are hand-cut and fried to a delicate crisp. Both our chips and straws are served with our original barbecue sauce or our spicy chipotle barbecue sauce.
$4.99
Sandwiches
All sandwiches include a choice of one side dish.-
Classic "Wagyu" Burger
$12.99
-
Pulled Pork BBQ
Lean cuts of pork, slow-smoked, hand-pulled and mixed with our famous Original barbecue sauce.
$12.99
-
Pulled Smoked Chicken BBQ
Slow-smoked for hours, hand-pulled and mixed with our famous Original barbecue sauce.
$12.99
-
Fried Fillet of Cod
Served with our homemade tartar sauce.
$11.99
Salads
Our house-made dressings are ranch, bleu cheese, and vinaigrette. Our other dressing options are french, caesar, thousand islands, honey mustard (fat-free), raspberry walnut vinaigrette and balsamic vinaigrette (gluten-free).-
Ribs King Salad
An assortment of fresh greens topped with tomatoes, carrots, onion, cucumbers and homemade croutons.
Á La Carte $3.99
With Entree $2.99
-
Iceberg Wedge
Served with our house-made creamy bleu cheese dressing, tomatoes and smoked bacon. Topped with bleu cheese crumbles.
Half $5.99
Full $8.99
-
Classic Caesar
Tender hearts of romaine lettuce tossed in our Caesar dressing and topped with our homemade croutons and shredded parmesan cheese.
Half $5.99
Full $9.99
-
Greek Salad
Fresh greens tossed with our tangy house vinaigrette, kalamata olives, tomatoes, pepperoncini, scallions and feta cheese.
Half $6.99
Full $10.99
-
Make it a Mel (Add Protein):
Add Grilled Chicken for $5.99
Add Grilled Salmon for $6.99
Entrees
All entrees come with one side-
The Original World Famous Pork Loin Back Ribs
Order $23.99
Full Slab $29.99
King Slab $32.99
-
Hickory-Smoked St. Louis-Style Spare Ribs
Half Rack $23.99
Full Rack $29.99
King Rack $32.99
-
Barbecued Spring Chicken
All-natural, farm-raised half chicken, served with our Original or our spicy Chipotle barbecue sauce.
$18.99
All White Meat Add $2.00
-
Coho Salmon*
Also known as silver salmon – grilled or blackened to perfection.
$23.99
-
Gulf Shrimp Cantonese
$23.99
-
Bone-In Ribeye
A 16 oz., cowboy-cut ribeye, specially seasoned. Served with our hand-cut onion straws.
$33.99
-
New York Strip Steak*
A 12 ounce, hand-cut and trimmed NY Strip, specially seasoned and charbroiled. Served with onion straws.
$35.99
-
Filet Mignon*
8 ounce, center-cut medallion of beef, specially seasoned. Served with onion straws and bearnaise sauce on the side.
$37.99
-
Pork Chop*
One Chop $16.99
Two Chops $24.99
-
“Create your own combo”
Choose any 2 items below - Ribs, Chicken, Shrimp and Pork Chop
$28.99
Dinner Packages
Create your own perfect meal by choosing one item from each course. All entrées come with choice of one side. Please no sharing.2 Courses For $22
-
First Course
Rib King Dinner Salad
-
Second Course
Choice of:
Order of Ribs
Barbecued Spring Chicken
Coho Salmon
-
Side
Choice of 1:
Saratoga Chips
French Fries
Macaroni And Cheese
Baked Idaho Potato
Baked Sweet Potato
Broccoli
3 courses for $33
-
First Course
Choice of 1
Gulf Shrimp Cantonese
Classic Caesar Salad
Iceberg Lettuce Wedge
-
Second Course
Choice of 1
Full slab of Ribs
Ribs & Chicken Combination
Coho Salmon
Pork Chop (2)
-
Third Course
Choice of 1:
Profiterole
Graeter's Ice Cream
-
Side
Choice of 1
Saratoga Chips
French Fries
Macaroni And Cheese
Baked Idaho Potato
Baked Sweet Potato
Broccoli
Side Dishes
Á la carte.-
Saratoga Chips
$3.99
-
French Fries
$3.99
-
Macaroni and Cheese
$3.99
-
Baked Idaho Potato
Loaded is additional.
$2.99
-
Baked Sweet Potato
$3.99
-
Broccoli
$3.99
Desserts
-
Key Lime Pie
$7.99
-
Chocolate Volcano Cake
$7.99
-
Carrot Cake
$7.99
-
Strawberry Short Cake
$7.99
-
Profiteroles
Single $5.99
Two For $7.99
*Consuming raw or undercooked meats may increase your risk of foodborne illness. 18% gratuity will be added to parties of 8 or more. We accept Visa, Mastercard, Discover, Diners Club & American Express.
Drinks
-
Craft Beer
Ted’s Amber Ale – our own House Blend
Bell’s “Official Hazy” – IPA
Bell’s – Brown Ale
Bell’s – Two Hearted Ale
West Side Brewing - Hefeweizen
West Side Brewing Double IPA
-
Draft Beer
Ted’s Amber Ale (House Brew)
Bud Light
Blue Moon
Stella Artois
Rhinegeist – CHEETAH - Lager
Jai Alai - IPA
Yuengling
Samuel Adam’s Boston Lager
Taft Brewing Co. – “Gavel Banger” IPA
Breckenridge – “Seasonal”
Guinness (20 oz.)
-
Seltzers
Bud Light – Mango, Strawberry, Lemon-Lime
White Claw – Raspberry and Black Cherry
High Noon – Pineapple and Black Cherry
-
Other Beers
Angry Orchard – Hard Cider
Strong Bow – Gold Cider (gluten free)
Budweiser
Bud Light
Corona
Coors Light
Michelob ULTRA
Miller LITE
Heineken
Little Kings
O’Doul’s
O’Doul’s Amber
White Wine
-
Wente Riverbank Riesling
'18 Arroyo Seco Monterey
Glass $7.50
Bottle $28.00
-
Menage A Trois Moscato
'15 California
Glass $7.50
Bottle $28.00
-
Proverb Pinot Grigio
'18 California
Glass $9.00
Bottle $30.00
-
Benzinger – Chardonnay
Glass $8.50
Bottle $32.00
-
Echo Bay Sauvignon Blanc
'18 New Zealand
Glass $9.50
Bottle $36.00
-
M. Chapoutier Belleruche Rosé
'18 Rhone Valley
Glass $9.50
Bottle $34.00
Dean's Cellar Selection
-
White Wines
-
Kung Fu Girl
Reisling
$30.00
-
Santa Margherita
Pinot Grigio
$38.00
-
Cakebread
Chardonnay
$56.00
Sparkling Wine
-
La Marca Prosecco (Split)
Italy
$10.50
-
Barefoot, Brut Cuvee
California
$8.50
-
Martini & Rossi – Asti
Italy
$32.00
-
Canard Duchene, Brut
France
$60.00
-
J Brut Rose
California
$65.00
-
Red Wine
-
Wente “Sandstone” Merlot
'15 Livermore Valley
Glass $9.50
Bottle $30.00
-
William Hill Pinot Noir
'16 Central Coast
Glass $9.50
Bottle $36.00
-
Joel Gott 815 Cabernet Sauvignon
'16 California
Glass $11.00
Bottle $40.00
-
Chento Malbec
'17 Argentina
Glass $11.00
Bottle $40.00
-
Baron De Ley Rioja Reserva
'12 Spain
Glass $12.50
Bottle $48.00
-
Santa Carolina Reserva Cabernet Sauvignon
'17 Chile
Glass $14.50
Bottle $56.00
-
Red Wines
-
Owen & Roe – Yakima Valley
Cabernet Franc
$40.00
-
Red Schooner “Voyage 6” – (by Caymus)
Malbec
$48.00
-
La Crema – Willamette Valley, Oregon
Pinot Noir
$50.00
-
Bergstrom “Reserve” – Willamette Valley
Pinot Noir
$70.00
-
Rust & Vrede – South Africa
Cabernet Sauvignon
$45.00
-
Ravel & Stitch - California
Cabernet Sauvignon
$45.00
-
Conn Creek “Anthology” - California
Cabernet Sauvignon
$55.00
-
Louis M. Martini – “Monte Rosso Vineyard”
Cabernet Sauvignon
$100.00
-
Beran – California
Zinfandel
$40.00
-
Chateau Montelana – California
Zinfandel
$55.00
-
Louis M. Martini “Gnarly Vine” – California
Zinfandel
$75.00
-
Dueling Pistols “Dry Creek” – California
Zinfandel/Syrah blend
$65.00
-
Prisoner “Unshackled” – California
Red Blend
$48.00
-
Orin Swift “ABSTRACT” – California
Red Blend
$50.00
-
Mullan Road Cellars (by Cakebread) – Calif.
Red Blend
$60.00
-
Orin Swift “PAPILLON” – California
Red Blend
$85.00
-
St. Francis “Reserve” – California
Merlot
$65.00