LUNCHDINNERSOUP
FRIDAY SEP 13
  • ROASTED FETA APPETIZER - OVEN ROASTED FETA CHEESE TOPPED WITH A FIRE ROASTED PEPPER AND KALAMATA OLIVE RELISH. SERVED WITH PITA CHIPS.
  • DEAN'S ITALIAN CIABATTA SANDWICH - HOT HAM, PASTRAMI, SMOKED TURKEY, PROVOLONE, SMOKED MOZZARELLA CHEESE, ROASTED RED PEPPERS, ROMA TOMATOES AND LETTUCE WITH A BASIL GARLIC MAYONNAISE ON A TOASTED SUN-DRIED TOMATO CIABATTA BUN. SERVED WITH PASTA SALAD.
  • GRILLED OR BLACKENED ORANGE ROUGHY
  • SOLE MAC - TWO PIECES OF FRIED FILLET OF SOLE SERVED WITH MACARONI & CHEESE AND OUR KING'S SPECIAL TARTAR SAUCE AND FRESH LEMON
  • ROASTED FETA APPETIZER - OVEN ROASTED FETA CHEESE TOPPED WITH A FIRE ROASTED PEPPER AND KALAMATA OLIVE RELISH. SERVED WITH PITA CHIPS.
  • CHEF'S FRESH CATCH
  • CHILI
  • SMOKED SALMON CHOWDER
SATURDAY SEP 14
  • OPEN 3:00 PM
  • CHEF'S CHOICE
  • CHILI
  • TWICE BAKED POTATO
SUNDAY SEP 15
  • OPEN 3:00 PM
  • OPEN 3:00 PM
  • CHILI
  • TWICE BAKED POTATO