LUNCHDINNERSOUP
MONDAY JUL 22AVAILABLE UNTIL 3:00 PM
  • BOBOLI SALAD - ROMAINE LETTUCE TOSSED IN A GARLIC BASIL VINAIGRETTE DRESSING WITH RED ONION, CUCUMBER, TOMATO, FETA CHEESE, GRILLED CHICKEN AND BOBOLI BREAD.
  • GRILLED HAM & CHEESE WITH SOUP
  • FISH TACOS - 3 FLOUR TORTILLAS WITH LEMON DILL SAUCE, SHREDDED CABBAGE LETTUCE MIX, CHOICE OF FRIED, GRILLED OR BLACKENED HADDOCK, SERVED WITH DICED TOMATO GARNISH. CHOICE OF ONE SIDE.
  • BRISKET WRAP - A FLOUR TORTILLA FILLED WITH SLICED BEEF BRISKET, ONIONS, MUSHROOMS, CHIPOTLE MAYO, AND PEPPER JACK CHEESE.
  • RIB BBQ PIZZA
  • RIB KING HOAGIE - RIB MEAT TAKEN OFF THE BONE, SERVED ON A HOAGIE BUN WITH BBQ SAUCE AND RED ONIONS.
  • GRILLED CHICKEN QUESADILLA - FILLED WITH GRILLED CHICKEN, CHEDDAR/PROVOLONE CHEESE MIX, RED & GREEN PEPPERS, RED ONIONS, GARNISHED WITH SOUR CREAM AND GUACAMOLE.
  • STUFFED GREEN PEPPER - GREEN BELL PEPPER STUFFED WITH SEASONED GROUND BEEF, ONIONS, RICE & DICED TOMATOES, BAKED TO PERFECTION. SERVED WITH MASHED POTATOES AND TOPPED WITH TOMATO SAUCE.
  • FRESH CATCH OF THE DAY - GRILLED OR BLACKENED TUNA
AVAILABLE AFTER 4:00 PM
  • NY PEPPERED STEAK - TOPPED WITH A MUSHROOM BORDELAISE SERVED OVER GARLIC MASHED POTATOES AND ASPARAGUS.
  • FRESH CATCH OF THE DAY - GRILLED OR BLACKENED TUNA
  • CREAM OF CHICKEN VEGETABLE
TUESDAY JUL 23AVAILABLE UNTIL 3:00 PM
  • BOBOLI SALAD - ROMAINE LETTUCE TOSSED IN A GARLIC BASIL VINAIGRETTE DRESSING WITH RED ONION, CUCUMBER, TOMATO, FETA CHEESE, GRILLED CHICKEN AND BOBOLI BREAD.
  • GRILLED HAM & CHEESE WITH SOUP
  • FISH TACOS - 3 FLOUR TORTILLAS WITH LEMON DILL SAUCE, SHREDDED CABBAGE LETTUCE MIX, CHOICE OF FRIED, GRILLED OR BLACKENED HADDOCK, SERVED WITH DICED TOMATO GARNISH. CHOICE OF ONE SIDE.
  • BRISKET WRAP - A FLOUR TORTILLA FILLED WITH SLICED BEEF BRISKET, ONIONS, MUSHROOMS, CHIPOTLE MAYO, AND PEPPER JACK CHEESE.
  • RIB BBQ PIZZA
  • RIB KING HOAGIE - RIB MEAT TAKEN OFF THE BONE, SERVED ON A HOAGIE BUN WITH BBQ SAUCE AND RED ONIONS.
  • GRILLED CHICKEN QUESADILLA - FILLED WITH GRILLED CHICKEN, CHEDDAR/PROVOLONE CHEESE MIX, RED & GREEN PEPPERS, RED ONIONS, GARNISHED WITH SOUR CREAM AND GUACAMOLE.
  • RIBS AND SAUERKRAUT- A PETITE ORDER OF RIBS SEASONED AND COOKED WITH SAUERKRAUT, SERVED WITH MASHED POTATOES AND PORK GRAVY
  • FRESH CATCH OF THE DAY - GRILLED OR BLACKENED TUNA
AVAILABLE AFTER 4:00 PM
  • NY PEPPERED STEAK - TOPPED WITH A MUSHROOM BORDELAISE SERVED OVER GARLIC MASHED POTATOES AND ASPARAGUS.
  • FRESH CATCH OF THE DAY - GRILLED OR BLACKENED TUNA
  • SPLIT PEA
WEDNESDAY JUL 24AVAILABLE UNTIL 3:00 PM
  • BOBOLI SALAD - ROMAINE LETTUCE TOSSED IN A GARLIC BASIL VINAIGRETTE DRESSING WITH RED ONION, CUCUMBER, TOMATO, FETA CHEESE, GRILLED CHICKEN AND BOBOLI BREAD.
  • GRILLED HAM & CHEESE WITH SOUP
  • FISH TACOS - 3 FLOUR TORTILLAS WITH LEMON DILL SAUCE, SHREDDED CABBAGE LETTUCE MIX, CHOICE OF FRIED, GRILLED OR BLACKENED HADDOCK, SERVED WITH DICED TOMATO GARNISH. CHOICE OF ONE SIDE.
  • BRISKET WRAP - A FLOUR TORTILLA FILLED WITH SLICED BEEF BRISKET, ONIONS, MUSHROOMS, CHIPOTLE MAYO, AND PEPPER JACK CHEESE.
  • RIB BBQ PIZZA
  • RIB KING HOAGIE - RIB MEAT TAKEN OFF THE BONE, SERVED ON A HOAGIE BUN WITH BBQ SAUCE AND RED ONIONS.
  • GRILLED CHICKEN QUESADILLA - FILLED WITH GRILLED CHICKEN, CHEDDAR/PROVOLONE CHEESE MIX, RED & GREEN PEPPERS, RED ONIONS, GARNISHED WITH SOUR CREAM AND GUACAMOLE.
  • BOSTON BAKED COD - 6 OZ. MILD WHITE FISH DUSTED WITH TOWNHOUSE CRACKER CRUMBS & BAKED, SERVED WITH A BUTTER CREAM SAUCE WITH ROASTED REDSKIN POTATOES.
  • FRESH CATCH OF THE DAY - GRILLED OR BLACKENED TUNA
  • AVAILABLE AFTER 4:00 PM
    • NY PEPPERED STEAK - TOPPED WITH A MUSHROOM BORDELAISE SERVED OVER GARLIC MASHED POTATOES AND ASPARAGUS.
    • FRESH CATCH OF THE DAY - GRILLED OR BLACKENED TUNA
  • CHEESE ONION
THURSDAY JUL 25
  • AVAILABLE UNTIL 3:00 PM
    • BOBOLI SALAD - ROMAINE LETTUCE TOSSED IN A GARLIC BASIL VINAIGRETTE DRESSING WITH RED ONION, CUCUMBER, TOMATO, FETA CHEESE, GRILLED CHICKEN AND BOBOLI BREAD.
    • GRILLED HAM & CHEESE WITH SOUP
    • FISH TACOS - 3 FLOUR TORTILLAS WITH LEMON DILL SAUCE, SHREDDED CABBAGE LETTUCE MIX, CHOICE OF FRIED, GRILLED OR BLACKENED HADDOCK, SERVED WITH DICED TOMATO GARNISH. CHOICE OF ONE SIDE.
    • BRISKET WRAP - A FLOUR TORTILLA FILLED WITH SLICED BEEF BRISKET, ONIONS, MUSHROOMS, CHIPOTLE MAYO, AND PEPPER JACK CHEESE.
    • RIB BBQ PIZZA
    • RIB KING HOAGIE - RIB MEAT TAKEN OFF THE BONE, SERVED ON A HOAGIE BUN WITH BBQ SAUCE AND RED ONIONS.
    • GRILLED CHICKEN QUESADILLA - FILLED WITH GRILLED CHICKEN, CHEDDAR/PROVOLONE CHEESE MIX, RED & GREEN PEPPERS, RED ONIONS, GARNISHED WITH SOUR CREAM AND GUACAMOLE.
    • STUFFED GREEK CHICKEN - 6 OZ BONELESS CHICKEN BREAST, LIGHTLY BREADED WITH BREAD CRUMBS, STUFFED WITH CARROTS, GREEK OLIVES, CREAM CHEESE, FETA, GREEN ONIONS AND OREGANO, BAKED AND SERVED OVER RICE. TOPPED WITH A CHICKEN CREAM SAUCE, DICED RED PEPPERS AND A BROCCOLI SPEAR.
    • FRESH CATCH OF THE DAY - GRILLED OR BLACKENED TUNA
AVAILABLE AFTER 4:00 PM
  • NY PEPPERED STEAK - TOPPED WITH A MUSHROOM BORDELAISE SERVED OVER GARLIC MASHED POTATOES AND ASPARAGUS.
  • FRESH CATCH OF THE DAY - GRILLED OR BLACKENED TUNA
  • CHICKEN CORN CHOWDER
FRIDAY JUL 26AVAILABLE UNTIL 3:00 PM
  • BOBOLI SALAD - ROMAINE LETTUCE TOSSED IN A GARLIC BASIL VINAIGRETTE DRESSING WITH RED ONION, CUCUMBER, TOMATO, FETA CHEESE, GRILLED CHICKEN AND BOBOLI BREAD.
  • GRILLED HAM & CHEESE WITH SOUP
  • FISH TACOS - 3 FLOUR TORTILLAS WITH LEMON DILL SAUCE, SHREDDED CABBAGE LETTUCE MIX, CHOICE OF FRIED, GRILLED OR BLACKENED HADDOCK, SERVED WITH DICED TOMATO GARNISH. CHOICE OF ONE SIDE.
  • BRISKET WRAP - A FLOUR TORTILLA FILLED WITH SLICED BEEF BRISKET, ONIONS, MUSHROOMS, CHIPOTLE MAYO, AND PEPPER JACK CHEESE.
  • RIB BBQ PIZZA
  • RIB KING HOAGIE - RIB MEAT TAKEN OFF THE BONE, SERVED ON A HOAGIE BUN WITH BBQ SAUCE AND RED ONIONS.
  • GRILLED CHICKEN QUESADILLA - FILLED WITH GRILLED CHICKEN, CHEDDAR/PROVOLONE CHEESE MIX, RED & GREEN PEPPERS, RED ONIONS, GARNISHED WITH SOUR CREAM AND GUACAMOLE.
  • STUFFED GREEN PEPPER - GREEN BELL PEPPER STUFFED WITH SEASONED GROUND BEEF, ONIONS, RICE & DICED TOMATOES, BAKED TO PERFECTION. SERVED WITH MASHED POTATOES AND TOPPED WITH TOMATO SAUCE.
  • FRESH CATCH OF THE DAY - GRILLED OR BLACKENED TUNA
  • FRIED FILLET OF COD WITH MACARONI AND CHEESE
AVAILABLE AFTER 4:00 PM
  • NY PEPPERED STEAK - TOPPED WITH A MUSHROOM BORDELAISE SERVED OVER GARLIC MASHED POTATOES AND ASPARAGUS.
  • FRESH CATCH OF THE DAY - GRILLED OR BLACKENED TUNA
  • CREAM OF TOMATO
SATURDAY JUL 27
  • OPEN 3:00 PM
  • CHEF'S CHOICE
   
  • CHICKEN TORTILLA
SUNDAY JUL 28
  • OPEN 3:00 PM
  • CHEF'S CHOICE
  • CHICKEN TORTILLA