LUNCHDINNERSOUP
TUESDAY MAY 22AVAILABLE UNTIL 3:00 PM
  • FRESH CATCH - RAINBOW TROUT
  • TACO SALAD
  • FISH TACOS
  • RIB BBQ PIZZA
  • GRILLED HAM & CHEESE WITH SOUP
  • BRISKET WRAP
  • STUFFED PORK TENDERLOIN - PORK TENDERLOIN STUFFED WITH ITALIAN SAUSAGE, FRESH SPINACH, SLICED MUSHROOMS AND RED AND GREEN PEPPERS, SERVED WITH REDSKIN POTATOES, BROCCOLI GARNISH AND HOMEMADE PORK GRAVY.
 
AVAILABLE AFTER 4:00 PM
  • PESTO CRUSTED SALMON -  8 OZ. FRESH NORWEGIAN SALMON, CRUSTED WITH PANKO-PESTO MIX, ACCOMPANIED BY SAUTEED ASPARAGUS & PENNE PASTA SEASONED WITH OLIVE OIL, BASIL, TOMATOES, PARMESAN AND PINE NUTS.
  • FRESH CATCH - RAINBOW TROUT
  • CHICKEN ROSA MARINA
WEDNESDAY MAY 23AVAILABLE UNTIL 3:00 PM
  • FRESH CATCH - RAINBOW TROUT
  • TACO SALAD
  • FISH TACOS
  • RIB BBQ PIZZA
  • GRILLED HAM & CHEESE WITH SOUP
  • BRISKET WRAP
  • BLACKENED TILAPIA - SERVED WITH CAJUN RICE AND BROCCOLI, TOPPED WITH CAJUN CREAM SAUCE.
 
AVAILABLE AFTER 4:00 PM
  • PESTO CRUSTED SALMON -  8 OZ. FRESH NORWEGIAN SALMON, CRUSTED WITH PANKO-PESTO MIX, ACCOMPANIED BY SAUTEED ASPARAGUS & PENNE PASTA SEASONED WITH OLIVE OIL, BASIL, TOMATOES, PARMESAN AND PINE NUTS.
  • FRESH CATCH - RAINBOW TROUT
  • CHEESE BROCCOLI
THURSDAY MAY 24AVAILABLE UNTIL 3:00 PM
  • FRESH CATCH - RAINBOW TROUT
  • TACO SALAD
  • FISH TACOS
  • RIB BBQ PIZZA
  • GRILLED HAM & CHEESE WITH SOUP
  • BRISKET WRAP
  • STUFFED PEPPER - GREEN BELL PEPPER STUFFED WITH SEASONED GROUND BEEF, ONIONS, RICE & DICED TOMATOES, SERVED WITH MASHED POTATOES AND TOPPED WITH TOMATO SAUCE.
AVAILABLE AFTER 4:00 PM
  • PESTO CRUSTED SALMON -  8 OZ. FRESH NORWEGIAN SALMON, CRUSTED WITH PANKO-PESTO MIX, ACCOMPANIED BY SAUTEED ASPARAGUS & PENNE PASTA SEASONED WITH OLIVE OIL, BASIL, TOMATOES, PARMESAN AND PINE NUTS.
  • FRESH CATCH - RAINBOW TROUT
  • CHICKEN TORTILLA
 
FRIDAY MAY 25AVAILABLE UNTIL 3:00 PM
  • FRESH CATCH - RAINBOW TROUT
  • TACO SALAD
  • FISH TACOS
  • RIB BBQ PIZZA
  • GRILLED HAM & CHEESE WITH SOUP
  • BRISKET WRAP
  • FRIED FILLET OF COD WITH MACARONI AND CHEESE
 
AVAILABLE AFTER 4:00 PM
  • PESTO CRUSTED SALMON -  8 OZ. FRESH NORWEGIAN SALMON, CRUSTED WITH PANKO-PESTO MIX, ACCOMPANIED BY SAUTEED ASPARAGUS & PENNE PASTA SEASONED WITH OLIVE OIL, BASIL, TOMATOES, PARMESAN AND PINE NUTS.
  • FRESH CATCH - RAINBOW TROUT
  • SMOKED SALMON AND ROASTED RED PEPPER
SATURDAY MAY 26
  • OPEN 3:00 PM
  • CHEF'S CHOICE
  • BEEF VEGETABLE
SUNDAY MAY 27
  • OPEN 3:00 PM
  • CHEF'S CHOICE
  • BEEF VEGETABLE